> ## Documentation Index
> Fetch the complete documentation index at: https://docs.restauric.com/llms.txt
> Use this file to discover all available pages before exploring further.
# Kitchen Order Status Management
> Update order status from preparation to serving for smooth kitchen operations.
This guide helps kitchen staff manage order progress.
> **Prerequisite**\
> Ensure orders are sent to the kitchen from POS.\
> Learn how to send orders here:
>
> 1. [Dine-In Order Guide](/dine-in-order)
> 2. [Takeaway Order Guide](/takeaway-order)
> 3. [Delivery Order Guide](/delivery-order)
## Update Order Status
1. Navigate to **Orders** from the dashboard
2. Navigate to **Kitchen Tab View**
3. Update status step-by-step:
* Click **Start Preparing**
* Click **Mark** **Ready** once prepared
* Click **Served** when delivered
* Click **Cross** to void the order
***
## Tips
* Update status in real-time to avoid delays
* Use clear communication between kitchen and staff