> ## Documentation Index
> Fetch the complete documentation index at: https://docs.restauric.com/llms.txt
> Use this file to discover all available pages before exploring further.

# Serve Ready Orders & Clear Payment

> Handle ready orders by serving customers and completing payment efficiently.

This guide explains how to process ready orders.

> **Prerequisite**\
> Ensure orders are marked ready from kitchen or Orders Management.\
> Learn how to send orders here:
>
> 1. [Kitchen Order Management](/kitchen-order-management)
> 2. Kitchen Guide

## Serve & Complete Payment

1. Navigate to **Orders** from the dashboard
   <Frame>
     <img src="https://mintcdn.com/axon-d19cba9f/Vmdu0jX_yP3x_znB/images/image-51.png?fit=max&auto=format&n=Vmdu0jX_yP3x_znB&q=85&s=857f787814386b32cb0e78cb747ca57f" alt="Image" width="322" height="261" data-path="images/image-51.png" />
   </Frame>
2. Navigate to **Ready Tab View**
   <Frame>
     <img src="https://mintcdn.com/axon-d19cba9f/C1asOplV67H7x9d2/images/image-62.png?fit=max&auto=format&n=C1asOplV67H7x9d2&q=85&s=8f4e93f6b488d7be84c325202267e26d" alt="Image" width="797" height="718" data-path="images/image-62.png" />
   </Frame>
3. Click **Served** when order is delivered
   <Frame>
     <img src="https://mintcdn.com/axon-d19cba9f/C1asOplV67H7x9d2/images/image-63.png?fit=max&auto=format&n=C1asOplV67H7x9d2&q=85&s=b330214f1742f4394eaf509a2248b9c2" alt="Image" width="339" height="119" data-path="images/image-63.png" />
   </Frame>
4. Click **Pay Cash** when if received payment
5. Click **Cross** to void the order

<Frame>
  <img src="https://mintcdn.com/axon-d19cba9f/j5B19jcx1BLM5yaa/images/image-61.png?fit=max&auto=format&n=j5B19jcx1BLM5yaa&q=85&s=0fd9932a8ae589315f9ce0adfbecea99" alt="Image" width="532" height="383" data-path="images/image-61.png" />
</Frame>

***

## Tips

* Always verify items before serving